Italian newest Cooking for the American Kitchen; by Garibaldi Marto Lapolla

Title: Italian cooking for the American kitchen;
Author/Editor: Lapolla, Garibaldi Marto
Publisher: W. Funk
Date: 1953
Format: Hardcover
Condition: Very Good

Condition Description:
Dust jacket in acceptable condition. First edition. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Tight binding, clean boards, and no markings in text; Dust jacket shows moderate to significant wear and is now housed in protective mylar for further preservation; Stored and shipped in protective polybag; Secure packaging for safe delivery. newest